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Deepak Chopra, MD - Weekly Health Tip: A Big Fat Question

After our recent post about the dangers of trans fats (Weekly Health Tip: Why Trans Fats Are the Bad Guys), a reader named Merrymaven posed a very good question: How does one reverse the effects of trans fats? Those of us who ate margarine, commercial baked goods and other trans fat-laden foods before we knew how harmful they could be can certainly change our habits now. But what about the damage trans fats may have done already? There is some evidence that such damage can be improved. In a study in Italy, patients at high risk of heart attack or stroke followed the Mediterranean diet, which is high in olives and olive oil, fresh produce, healthy grains and fish, while another group followed a different diet. After two years, those on the Mediterranean diet had fewer signs of inflammation in their arteries. In a smaller but lengthy trial in the U.S., the Ornish Lifestyle Heart Trial, men with moderate to severe coronary artery disease followed an extremely low-fat vegetarian diet. They also participated in exercise and stress management programs, and other far-reaching lifestyle changes. A control group was taking medication to lower their blood lipids. After 5 years, the men who had changed their diet and lifestyle had decreased narrowing of their arteries. Those of the control group had worsened. It seems that changing our ways can have a real impact.

Now the big fat question is, What should I eat? There is no universally successful menu plan for perfect heart health just yet. Researchers have found evidence of improved cardiovascular health among study subjects who followed low carbohydrate diets, or low fat diets, or low calorie diets. Some common factors among the most successful plans are eating plenty of fresh fruits and vegetables, and forgoing saturated and trans fats in favor of monounsaturated and polyunsaturated fats--including olive oil and other plant oils, nuts, seeds and fish rich in omega-3 fatty acids. Beyond that, seek balance and variety among the foods you know are healthful. Diets that severely restrict certain food groups over long periods of time are hard to sustain. Keep reading nutrition labels and thinking carefully about what you put in your body, and get plenty of exercise. Such choices improve your odds of avoiding heart disease, no matter what choices you made in the past.

See how one person’s lifestyle makeover improved his health:

TheVisualMD.com: I Need a Miracle

Comments

x2jessica2x
2011-03-07
Good article. I also love the site http://viralivy.com ! Great health tips, and they dispel many misconceptions people have about eating.
Dr. R.C. YashRoy
2011-03-08
Useful advice. However, one must also avoid fried foods, even if unsaturated fats are used. Frying causes oxidation at double bonds to make even PUFA dangerous due to free radical stress
LunaJune
2011-03-09
We are what we eat... it has been shown over and over again that the fats that the human body can deal with are those that it has ingested for millenium...ie butter, olive oil, and coconut oil You can add as much as you want to all the non butter type spreads and call them 'heart healthy' but in the end they are petroleum products.. and we all know the human body can not get rid of it. It's never too late to change... and the old saying ... crap in.. crap out truly is truth here.
Dr. Neda
2011-03-10
What you eat is very important but do not forget the affect your emotions have on your body. Many people who are heart broken or going through depression also end up with hearth issues. Bless the food you eat and try to avoid any negative emotions while eating. I have seen many people who eat healthy and do their regular exercise who still end up with heart isssues so mental, emotional and physical balance is the key.
Allababa
2011-03-11
Good fat is essential to the functioning of our cells - bad fat damages the cellstructure and the metabolism. This is one reason why people who eat fat reduced products become more fat then those who eat the "italian" style. Truely basic findings were done by Dr. Johanna Budwig and Otto Warburg (pls. google). She explains exactly, what kind of fats are essential to the body (Omega-3 and Omega-6), and that eating denaturated fats disrupts the whole cell structure. She had great success even in healing cancer. Being fat is often a malfunction of the metabolism - because of eating wrong "fatal" fats, instead of vital fats.
Naria
2011-03-11
Great article, keep them coming!
funerealwaif
2011-03-11
Or you could go vegan!
ANALAURAMEX
2011-03-11
Thansk for this valuable info, very usefull!!! ( as always) Namasté
laylahaven
2011-03-12
Wonderful! I am vegan and it has changed my life. I feel energetic and healthy and my heart is at peace!
@GlobalJustus
2011-03-24
The rotten effect on health of pesticides/herbicides/insecticides and other man-made chemicals, byproducts of high consumption, and numbering in the tens of thousands, not to neglect other pollutants, has been under-reported due to the tremendous power of corporations. Greed kills-at the moment. But "peak oil" should ease, somewhat, this unhealthy Corp/State of affairs. Stay tuned, for we are near to a more focused period of education- a much steeper learning curve.
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